Product品名 | NFC Pineapple juice NFC菠萝汁 | ||
Packing 包装 | N.W.200kg Aseptic Bag in drum 净重200公斤/无菌袋+大铁桶 | ||
Origin 产地 | Costa Rica 哥斯达黎加 | ||
1 | Physico-Chemical 理化 | ||
1.1 | TSS @20℃糖度 | ≥12oBrix | |
1.2 | TitratableAcidity酸度 | 0.2-0.9% | |
1.3 | Ratio糖酸比 | 20-35 | |
1.4 | pH | 2.5-4.5 | |
1.6 | Pulp 果肉含量 | 5-12% | |
2 | Microbiological微生物 | ||
2.1 | TotalPlate Count CFU/gm 细菌总数CFU /克 | NMT1000 ≤1000 | |
2.2 | Yeast& Mould Count CFU/gm 霉菌&酵母菌 CFU/克 | NMT100 ≤100 | |
2.3 | ColiformCount MPN/gm 大肠菌群MPN/克 | Nil 无 | |
3 | Organoleptic 感官 | ||
3.1 | Colour色泽 | Typical pineapplecolor典型菠萝颜色 | |
3.2 | Flavour &Aroma 风味香气 | The taste of freshripe pineapple aroma characteristics 新鲜成熟的菠萝的滋味香气特点 | |
3.3 | Appearance 外观 | Homogenous, NoForeign Matter 均匀无杂质 | |
4.1 | Shelf-Life:保质期 36 months from the date ofmanufacturing, when stored below -18 degree C. -18℃储存条件下自生产日期起36个月 |